It's amazing what you can get in just two months. We had more lettuce and swiss chard than we could eat or give away. First time growing or eating swiss chard and I liked it. I ate it like baby spinach, raw in my salad but still have some left that has matured that I'll cook. The cabbages were great and as you can see the corn, beans, tomatoes, peas, okra, squash, peppers, and cucumbers (yes, all that is in the 8x8 bed) is doing very well--just as Jonathan said they would. I have already set aside the space to build three more beds.